I made these pancakes this morning for Valentine's Day. I also whipped up some fresh cream and dyed it pink...festive, festive. Biting into these is seriously like biting into a piece of red velvet cake...and, who doesn't love dessert for breakfast?
Red Velvet Pancakes
Recipe from Whipperberry
1 1/2 cups Buttermilk
4 eggs
4 Tbs. butter, melted
1 tsp. Vanilla
2 Tbs. red food coloring (1 oz. red found in spice section of grocery store)
2 cups flour
2 cups flour
2 Tbs. cocoa
1/3 cup sugar
2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
Mix together dry ingredients; set aside. Melt butter in separate bowl, add buttermilk, eggs, vanilla, and food coloring. Blend well. Pour in dry mixture and beat until smooth. Pour 1/2 cup servings onto hot griddle. Cook until done on both sides and serve warm, with desired toppings....we used a bit of maple syrup and fresh whipped cream. Enjoy!
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